6/5/2023 0 Comments Candy apple recipe![]() ![]() Wrap candy apples in cellophane and serve them at a Halloween party or hand them out for trick or treat. Store candy apples in an airtight container, in the fridge, for about 3 days. ![]() Let apples cool for at least 10 minutes to harden before eating.Work quickly, as the mixture cools fast and becomes very thick. Place coated apples on greased parchment or foil. Once coated, hold apple above the pot for a couple seconds to let excess dip off. Off the heat, tilt the pot to one side and dip the apples in and quickly turn to coat with the candy.It should harden into a brittle thread when ready. If not using a thermometer: test mixture after about 15-18 minutes, by placing a drop of candy mixture into cold water. Do not stir while mixture is cooking! Bring to a boil and cook for about 15-25 minutes until mixture reaches 300-310 degrees F. Attach the candy thermometer to the side of the pot. Into about a 2 quart heavy pot, add the sugar, water, corn syrup and red food coloring.Insert sticks into stem end of apples about half way through.Subscribe to Dishin’ With Di’s YouTube Channel for the latest recipes! It’s FREE! What you’re craving could be my next recipe! Watch The Video! Learn How to Make Candy Apples! Recipe by: Diane Kometa What’s your favorite Apple Recipe? Fall Recipe? Halloween Recipe? Leave me a comment! Go to this R ecipe on YouTube or visit my Facebook Page! Let me know if there’s something you’d like to see. I had to smack it down on the counter to crack it, otherwise I would have been picking my teeth up off of the floor! Lol Check the Notes in the recipe for more tips! ![]() Look at the apple in the video that I bite into. The candy was cooling as we were filming, so it got really thick. Hot pink candy apples have got to be the prettiest I’ve seen! I’m partial to caramel candy apples, but my hub is a hard candy lover, so these are right up his alley.īe sure to work fast when dipping the apples, because the candy coating cools very quickly and thickens. Red candy apples are traditional, but you can make candy apples any color. Some people make them with cinnamon, but I prefer the basic recipe. To make candied apples from scratch, requires few basic ingredients: sugar, cornsyrup, water and red food coloring. Everyone loves fall apple recipes and it’s very simple to learn how to make candy apples at home. Red candy apples have been a classic, traditional halloween treat for years. How To Make Candy Apples From Scratch At Home! Quick & Simple Recipe With or Without A Candy Thermometer! ![]()
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